1 tablespoon of Liquid honey
1/2 dl Olive oil
1 tablespoon of White vinegar
1 tablespoon of Dijon mustard
Salt and pepper
1. Cook the pasta according to package's instructions.
2. Cut up cherrytomatoes and kiwis. Cut leek into strips.
3. Dice the cheddarcheese.
4. Add all the ingredients to drained pasta.
5. Mix the sauce's ingredients together. Add to salad and stir.